CULTIVAR:

Saemidori + Asahi + Uji Hikari


TASTE NOTES:

Mouth Feeling: Medium to Thick
Finish: Long
Umami: High Umami Level


FLAVOR:

Vegetal: Buttered Peas and Asparagus
Fruity: Strawberry
Nutty: Macadamia
Floral: Vanilla, Rose, Osmanthus
Dairy: Cream, Butter

Experience a symphony of flavors with our matcha blend, distinguished by its medium to thick mouthfeel and enduring finish. Light yet indulgent, it offers an airy and creamy texture that's reminiscent of delicately buttered green peas and asparagus. Its inherent natural sweetness harmoniously melds with macadamia's comforting buttery and nutty profiles. As you savor each sip, be enticed by the subtle floral bouquet, presenting whispers of roses and osmanthus, complemented by the tender notes of vanilla and strawberries. With a pronounced umami richness, this matcha promises a flavor journey that's both nuanced and unforgettable.


RECOMMENDED:

Hekisui is perfect for Koicha, Usucha, Clear, Crossover, and Cold Whisk Latte.


PRODUCT INFO:

Name: Hekisui | Japanese name: 碧翆
Net Weight: 30 grams (can)
Cultivar: Saemidori + Asahi + Uji Hikari
Harvest: May Region: Joyo City, Uji, Kyoto Prefecture
Vendor Info Name: Hekisuien (会社碧翆園)